Air Fryer Parmesan Crusted Chicken. A deliciously crispy and cheesy dish that’s easy to make!
Ingredients:
- 1 chicken breast, sliced into two thin cutlets
- 1/3 cup panko breadcrumbs
- 1/3 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 1 egg, lightly whisked
- Salt and pepper to taste
Directions:
Preheat the air fryer to 400°F (200°C).
In a shallow bowl, combine panko breadcrumbs, grated Parmesan cheese, dried oregano, garlic powder, salt, and pepper.
Dip each chicken cutlet into the whisked egg, then coat with the breadcrumb mixture, pressing to adhere.
Place the coated chicken in the air fryer basket in a single layer.
Air fry for about 10-12 minutes, flipping halfway through, until the chicken is cooked through and golden brown.
Tags:
Fish Recipes